Ascorbic acid (vitamin C)

a chemical compound necessary for the body’s functioning. High temperature susceptible. In addition to the role of antioxidant, it is involved in the activation of many enzymes, facilitates the absorption of iron and is involved in collagen synthesis.

Application:

• the beverage industry
• the functional mix industry
• meat industry
• bakery and confectionery industry
• ready meals industry
• animal feed industry
• pharmaceutical industry
• cosmetics industry