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Rice protein

Ingredient information, applications and documentation. Send us your requirements to confirm availability and order terms.

Ingredient specifications · Documentation · Delivery terms

PRODUCT CHARACTERISTICS

Rice protein is a plant-based ingredient that supplies amino acids. It can be used in foods and powdered blends according to formulation requirements. Digestive tolerance is individual: the ingredient should not be presented as universally free from allergic reactions or digestive effects. Like other proteins, its digestion and metabolism require energy. When selecting a grade, check its protein content, amino acid profile, allergen documentation and technological properties.


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